Taste Genkai Sea at a long-established restaurant
Delicious seasonal dishes
with people who feel at home
Japanese Cuisine Teraoka is a long-established ryotei restaurant celebrating its 49th anniversary.
Born in Hakata, we have continued to provide the local people and
many visitors to Fukuoka with the flavors of Hakata,
including live fish from the Genkai Sea.
An example of seating
Enjoy to the fullest
Japanese dining room
Enjoy to the fullest
Japanese dining room
Pearl Ex.
This is a limited course of sushi that allows you to experience the extraction of pearls.
Encounter with Pearls
A special limited-edition sushi-centered course that allows you to experience the extraction of pearls using Akoya shells.
極
Delicate technique
Akoya scallops are also very tasty and can be enjoyed as kakiage (deep fried oysters) with salt.
匠
A Special Experience
Many customers are satisfied with this special experience that satisfies the soul.
心
Hospitality
We strive to provide food and service that leaves a lasting impression. We hope you will visit us.
絢
Lunch
This is the lunch menu offered on the Takumi no Dojo menu.
Takumi's Lunch Set 2,000 yen
*The photo is an image of the dish. Dishes and dishes will change depending on the season.
Top Nigirizushi Sushi 3,600 yen
Hors-d'oeuvre, eggplant dengaku, steamed egg custard, arabesque soup, dessert, nigiri, 2 kinds of rolls, egg
Extra-high quality nigirizushi 6,500 yen
Hors-d'oeuvre, seasonal sashimi, deep-fried blowfish, steamed egg custard, Ara-jiru, dessert, nigiri, maki, egg
Dinner
This is the evening menu offered on the Takumi no Dojo menu.
Sushi and Pearl Pole
We will entertain you with the best ingredients of the day.Please make reservations in advance.Each person can take home a polished pearl.
Appetizer, sashimi, nigiri, red miso soup, dessert
25,000 yen per person (tax included, service charge not included)
Tofu no Shio Ume, Tiger Puffer Instant Shabu (sashimi), Pearl Shellfish Tempura / Ginseng, Season's finest nigiri (11 pieces), Arajiru, Maccha green tea
35,000 yen per person (tax included, service charge not included)
25,000 yen per person (tax included, service charge not included)
Tofu no Shio Ume, Tiger Puffer Instant Shabu (sashimi), Pearl Shellfish Tempura / Ginseng, Season's finest nigiri (11 pieces), Arajiru, Maccha green tea
35,000 yen per person (tax included, service charge not included)
Chef's choice
Ingredients are carefully selected with a focus on seasonal vegetables and seafood that carry the blessings of the four seasons. The course meal is designed to thoroughly pursue customer satisfaction in terms of ingredients, taste, color, smell, atmosphere, and service.
15,000 yen per person (including tax, excluding service charge)
20,000 yen per person (including tax, excluding service charge)
20,000 yen per person (including tax, excluding service charge)
Sushi with squid
Hors-d'oeuvre, squid live squid sashimi, delicacy, deep-fried dish, steamed dish, sushi, red miso soup, dessert
*If squid is not in stock, we will offer fresh seasonal fish live squid sashimi.
*If squid is not in stock, we will offer fresh seasonal fish live squid sashimi.
12,000 yen per person (tax included, service charge not included)
Access
Teraoka｜Fukuoka｜Hakata Japanese Cuisine
1 minute walk from Nakasu Kawabata Station on the Subway Kuko Line and Subway Hakozaki Line.
- Location
- 5-2-6 Nakasu, Hakata-ku, Fukuoka-shi, Fukuoka 810-0801
- Telephone number
- +81-092-291-6708
- Business hours [Monday-Friday]
- Lunch: 11:30-14:00 (*)
Only Takumi no Dojo menu is available on the 4th floor.
Dinner: 17:30-22:00 (LO 21:00)
- Business hours [Saturday/holiday]
- Lunch: *Please inquire
Dinner: 17:00-22:00 (LO 21:00)
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お申込みください。
お申込みください。
